Chopstick Asian Cuisine | Sands Bethlehem
Chopstick Asian Cuisine
Discover the vibrant flavors of Asia at Chopstick, Sands Bethlehem's premier destination for authentic Asian cuisine. Our talented chefs bring together the best of Chinese, Japanese, Thai, and Asian fusion traditions, creating a diverse menu that celebrates bold flavors, fresh ingredients, and time-honored cooking techniques.
A Culinary Journey Through Asia
At Chopstick, we take pride in offering an extensive menu that spans multiple Asian culinary traditions. Whether you're craving classic Chinese comfort food, fresh sushi and sashimi, aromatic Thai curries, or innovative fusion creations, our kitchen delivers exceptional quality and authentic taste in every dish.
Fresh Sushi & Sashimi Bar
Our sushi bar features the freshest fish flown in daily, expertly prepared by skilled sushi chefs who transform premium ingredients into edible art. Watch your meal being crafted at our sushi counter or enjoy table service in our dining room.
Signature Sushi Rolls:
- Sands Dragon Roll: Tempura shrimp, avocado, topped with eel and tobiko
- Spicy Tuna Crunch Roll: Spicy tuna, cucumber, tempura flakes, spicy mayo
- Rainbow Roll: California roll topped with assorted fresh fish
- Philadelphia Roll: Smoked salmon, cream cheese, cucumber
- Volcano Roll: Baked seafood dynamite over California roll
- Spider Roll: Soft shell crab tempura, avocado, cucumber, tobiko
- Lehigh Valley Roll: Tuna, salmon, yellowtail, avocado, special sauce
Nigiri & Sashimi: Tuna, salmon, yellowtail, white fish, eel, octopus, shrimp, mackerel, sea urchin (seasonal), fatty tuna (when available)
Dim Sum & Appetizers
Start your meal with our selection of traditional dim sum and creative Asian appetizers, perfect for sharing or enjoying as a light meal.
- Pork & Shrimp Shumai: Steamed dumplings with ginger soy
- Vegetable Spring Rolls: Crispy rolls with sweet chili sauce
- Pan-Fried Pork Pot Stickers: Crispy dumplings with black vinegar dip
- Edamame: Steamed soybeans with sea salt (classic or spicy garlic)
- Crispy Calamari: Lightly battered with Thai chili aioli
- Chicken Lettuce Wraps: Minced chicken, water chestnuts, crispy noodles, lettuce cups
- Bao Buns: Steamed buns with choice of pork belly, duck, or vegetables
- Shrimp Tempura: Lightly battered shrimp and vegetables
- Crab Rangoon: Crispy wontons filled with crab and cream cheese
- Scallion Pancakes: Crispy savory pancakes with ginger dipping sauce
Soups
- Hot & Sour Soup: Traditional Chinese soup with tofu, mushrooms, bamboo shoots
- Egg Drop Soup: Classic Chinese comfort soup
- Wonton Soup: Handmade pork wontons in clear broth
- Tom Yum Soup: Spicy Thai soup with shrimp, lemongrass, and lime
- Miso Soup: Japanese soybean soup with tofu and scallions
- Pho: Vietnamese beef noodle soup with fresh herbs
Noodles & Rice
From classic fried rice to hand-pulled noodles, our rice and noodle dishes showcase the versatility of Asian cuisine.
- Pad Thai: Thai rice noodles, shrimp, chicken, egg, peanuts, bean sprouts
- Lo Mein: Soft egg noodles with choice of protein and vegetables
- Singapore Noodles: Curry rice noodles with shrimp, chicken, vegetables
- Dan Dan Noodles: Spicy Sichuan noodles with ground pork
- Drunken Noodles: Wide rice noodles, Thai basil, chili, choice of protein
- Udon Stir Fry: Thick Japanese noodles with vegetables
- Chopstick Fried Rice: House special fried rice with shrimp, chicken, pork
- Pineapple Fried Rice: Thai-style fried rice served in pineapple half
- Kimchi Fried Rice: Korean-style with kimchi, vegetables, fried egg
Wok Specialties
Our signature wok dishes are prepared with blazing heat and expert technique, delivering the characteristic "wok hei" (breath of the wok) that makes authentic Chinese cooking so special.
- General Tso's Chicken: Crispy chicken in sweet and spicy sauce
- Orange Chicken: Crispy chicken with tangy orange glaze
- Kung Pao Chicken: Spicy Sichuan-style with peanuts and chili peppers
- Mongolian Beef: Tender beef with scallions in savory sauce
- Sesame Chicken: Crispy chicken with honey sesame glaze
- Sweet & Sour Pork: Classic dish with bell peppers and pineapple
- Beef with Broccoli: Tender beef and fresh broccoli in oyster sauce
- Hunan Beef: Spicy beef with mixed vegetables
- Moo Goo Gai Pan: Chicken with mushrooms and vegetables in white sauce
- Szechuan Shrimp: Spicy shrimp with vegetables and chili sauce
Thai Curries
Aromatic and flavorful, our Thai curries are made with authentic curry pastes and fresh ingredients. Choose your protein and spice level.
- Green Curry: Spicy green curry with Thai basil, bamboo shoots, vegetables
- Red Curry: Medium-spicy red curry with bell peppers and basil
- Yellow Curry: Mild curry with potatoes, onions, and carrots
- Massaman Curry: Rich curry with peanuts, potatoes, and onions
- Panang Curry: Creamy curry with bell peppers and lime leaves
Protein Choices: Chicken, Beef, Pork, Shrimp, Tofu, Mixed Vegetables, Combination (add $3)
Chef's Specialties
Our chef's signature creations showcase innovative techniques and premium ingredients.
- Peking Duck (Half/Whole): Crispy duck served with pancakes, scallions, hoisin sauce
- Salt & Pepper Squid: Wok-tossed calamari with jalapeños and spices
- Black Pepper Ribeye: Wok-seared ribeye with cracked black pepper
- Whole Steamed Fish: Market fish steamed with ginger and scallions
- Crispy Walnut Shrimp: Honey glazed shrimp with candied walnuts
- Mala Hot Pot: Spicy Sichuan-style hot pot with assorted ingredients
- Thai Basil Duck: Crispy duck with Thai basil and chili
- Seafood Delight: Shrimp, scallops, lobster in white wine sauce
Vegetarian & Vegan Options
We offer an extensive selection of vegetarian and vegan dishes featuring fresh vegetables, tofu, and plant-based proteins.
- Buddha's Delight: Mixed vegetables in garlic sauce
- Mapo Tofu: Spicy Sichuan tofu with ground pork (vegetarian version available)
- Vegetable Tempura: Assorted vegetables lightly battered and fried
- Vegetarian Spring Rolls: Fresh vegetables wrapped and fried crispy
- Eggplant in Garlic Sauce: Chinese eggplant stir-fried with spicy garlic sauce
- Vegetable Fried Rice: Wok-fried rice with mixed vegetables
- Tofu Pad Thai: Classic Thai noodles with crispy tofu
Beverages
- Asian Beers: Tsingtao, Asahi, Sapporo, Singha
- Sake Selection: Hot sake, chilled premium sake, sake flights
- Asian Cocktails: Lychee Martini, Mai Tai, Singapore Sling, Sake Sangria
- Tea: Jasmine, Green, Oolong, Pu-erh
- Fresh Juices: Lychee, Mango, Coconut water
Lunch Specials
Monday through Friday, enjoy our lunch specials featuring your choice of entrée served with soup, egg roll, and fried rice at special pricing. Perfect for a quick, satisfying midday meal.
Family-Style Dining
Chopstick is perfect for family gatherings and group dining. Our large round tables with lazy susans make sharing multiple dishes easy and enjoyable. We offer family-style platters and banquet menus for parties of 6 or more.
Takeout & Delivery
Craving Asian cuisine at home or in your hotel room? We offer convenient takeout service with everything packaged to maintain freshness and temperature. Call ahead for quick pickup or ask about delivery options within the resort.
Hours & Location
Hours: Open daily for lunch and dinner
Lunch: 11:00 AM - 3:00 PM (Monday-Friday)
Dinner: 5:00 PM - 11:00 PM (Daily)
Reservations: Recommended for dinner, especially on weekends. Walk-ins welcome based on availability.
Private Dining
Our private dining room accommodates up to 30 guests, perfect for celebrations, business dinners, or special occasions. Customized menus available. Contact us for private dining inquiries and pricing.
Experience the flavors of Asia without leaving Sands Bethlehem. Whether you're a sushi enthusiast, curry lover, or fan of classic Chinese dishes, Chopstick delivers authentic taste and exceptional quality in every bite. Visit us today and embark on a delicious culinary journey!